EL SALVADOR HIMALAYA

SPECIE: ARABICA
CONTINENT: AMERICA CENTRALA

ALTITUDINE: 1500 M
VARIETATE: BOURBON, PACAS, PACAMARA, TYPICA

PROCESARE: SPALATA/WASHED
NOTE AROMATICE: CIOCOLATA NEAGRA, TUTUN DE PIPA, NOTE PICANTE DE CHILLI, NOTE LEMNOASE

ACIDITATE: 2/5
CORP: 3/5